Impress your guests with Empress! This large format cocktail is bursting with gorgeous fall flavors – including apple, pear, tea, and a hint of cinnamon. It is perfect for entertaining during the holiday season, and takes less than 10 minutes to prepare. Cheers!
Fall Gin Sangria
Ingredients
- 3/4 cup Empress 1908 Gin
- 1/4 cup Brandy
- 1 bottle dry white or sparkling wine
- 1 cup pomegrante juice
- 1 cup black tea
- 1 cup sparkling water
- 2 oz cinnamon syrup
- cinnamon sticks
- apple slices
- pear slices
- orange slices
Instructions
- Add all ingredients to a large pitcher. Let sit, chilled, overnight, to allow flavors to marry. Add ice, and serve.
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EMPRESS 1908 GIN 750ML$39.99
