LUGANA, ITALY

This vineyard is located in the southern area of Lake Garda.  The must for this wine is fermented with the natural yeasts of the grape itself in stainless steel tanks. The clean bouquet gives soft, encompassing impressions of pear and apple with persuasive shades of peach and citrus fruits. There is a balance of full flavor on the palate, effervescent and delicate. It is characterized by a silky vein of acidity that gives it an extremely clean taste.

Food Pairings: Shellfish, seafood, cured meats and hard Italian cheeses.