- 1.5 oz Gin Lane Victoria Pink
- 3/4 oz Lemon Juice
- 3/4 oz Sweetheart Simple Syrup
- 2 oz Anno Domini Prosecco
- 1 cup Sweetheart Candy
- Crush up some of your favorite sweethearts, rim your glass with lemon juice, and roll into the candy to create a festive rim.
- Add all ingredients (except for prosecco) into cocktail shaker and shake vigorously. Strain into glass and top with prosecco. Enjoy!
- To make sweetheart simple syrup: add 1 cup sugar and 1 cup water into saucepan and bring to a boil. Once sugar is dissolved, remove from heat and stir in 1/4 cup of candy sweethearts. Allow to cool, strain out candy, and store in glass jar.
LIBBEY PRISM CHAMPAGNE FLUTE$11.99
ANNO DOMINI AD 47 PROSECCO$11.99
GIN LANE 1751 VICTORIA PINK$37.99