Mezcal Paloma Cocktail
- 2 oz Mezcal
- 1.5 oz Grapefruit Juice
- .5 oz Lime Juice
- .5 oz Honey Simple Syrup
- 1 tbsp Sea Salt
- 1 tbsp Chili Powder
- 1 oz Sparkling Water
- Start by rimming your glass with lime juice and a blend of sea salt/chili pepper. Feel free to skip this step if you're not a fan of heat!
- Add mezcal, grapefruit juice, lime juice, and honey simple syrup into cocktail shaker and SHAKE, SHAKE, SHAKE!
- Pour into rimmed glass, top with sparkling water, and garnish with a grapefruit wedge.
Make honey simple syrup at home!
All you need is equal parts honey and water (ex. 1/4 cup honey and 1/4 cup water). Add both into a sauce pan and bring to a simmer until honey is dissolved. Remove from heat and let cool. Viola!