WILLAMETTE VALLEY, OREGON

Aromas of raspberries, tart cranberries, cherries, and mushrooms envelop the initial bouquet when experiencing this divine Pinot Noir. Medium-bodied, with a palate showing a vibrant acidity from start to finish. Standout flavors include bold, mouthwatering red fruit, sandalwood, rosemary, and a hint of delectable earthiness. The tannins will WOW you – this is the perfect food wine!

Food Pairings: Chicken marsala, oven-braised ribs, grilled steak, or creamy risotto.