LANGHE, PIEDMONT, ITALY

A full-bodied, approachable Nebbiolo with a pleasant fruity nose with nuances of balsamic. It is well-balanced with fresh tannins and an elegant, long finish that lingers on the palate. It spent time in stainless steel and then ended resting in oak barrels, giving it structure and complexity. Claudio Viberti does it well with this Nebbiolo!

Food Pairings: Pasta, pizza, grilled meats.