TINTO REY ROSE TEMPRANILLO
A note from the winemaker: Tinto Rey Rosé is a blend of Matchbook Estate Grown Tempranillo, Tannat and Verdejo. This wine is unique because it was 100% co-fermented, meaning all three varietals were crushed and fermented together for better flavor integration. Our winemakers cold fermented (50°F) the 2019 Rosé in stainless steel tanks to preserve the just-picked fresh fruit flavors. The fermentation was arrested at .5% residual sugar to retain a touch of the natural sweetness of the grapes and add viscosity. A wonderfully crisp and refreshing wine that delivers loads of flavor.
Out of stock
Food Pairings: Fried Chicken, Grilled Zucchini, or Veggies.
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