SOAVE, ITALY
Lepiga is a wine obtained from the Garganega grape. Its low production and attention during winemaking allows the Bertani family o fully express the unique character of this varietal. In this way, Lepiga renews more than a century wine tradition within the family.

Intense straw-yellow color, it has gorgeous scents of exotic and summer fruits – pears, peaches – herbs, almonds, and a generous minerality, with traces of toasted vanilla. The taste is rich and compact, sustained by freshness and softness.

Food Pairings: Antipasti, ricotta gnocchi, crab, caviar, shellfish.