SPAIN

A note from the winemaker: Deep violet to the eye, this wine offers a nose of cherry, purple fig and saddle leather. Bright at first sip, it has flavors of pomegranate and raspberry. Slightly hefty tannins settle into the palate, with notes of milk chocolate, cherry pipe tobacco and black-olive paste. Bright fruit remains at the forefront, lingering in the mouth.

Food Pairings: Meatballs, paella, or steak tacos.