PENDULUM CABERNET SAUVIGNON
A note from the winemaker: Bursting fruit-forward aromatics of grapes and cherries introduce flavors of fresh blackberries, red apple and currants. The integrated tannins stick to your tongue giving lingering flavors of licorice and mixed berry jam with toasty oak and a hint of mint.
Out of stock
Food Pairings: Grilled lamb, eggplant parm, or pan roasted meatballs.
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