LINI LABRUSCA LAMBRUSCO ROSE
Labrusca is the ancient Roman name for the family of Lambrusco grape varieties, believed by many to be among the earliest grapes used to produce wine.
Dry and a gorgeous pink color with notes of raspberries and cherries. Balanced with a pleasant acidity and a lively freshness. Made in the Charmat method where a still Lambrusco is produced and then racked to temperature-controlled tanks where a second fermentation is provoked. It’s then aged on its lees until the desired complexity and nuance are achieved.
1 in stock
Food Pairings: Proscuitto, pepperoni pizza, Parmigiano Reggiano cheese on Italian bread.
Showing 1–4 of 47 results