LONG ISLAND, NEW YORK

This is Lieb’s signature wine! It is produced from some of the oldest vines on the North Fork (circa 1983.) Fermented entirely in stainless steel tanks, this wine is vibrant and crisp with notes of lemongrass, rose petals, and sugared lemon peels. After a finish of starfruit and green apple, there is a touch of sea spray. A light and summer-friendly wine that will leave you wanting more.

Pair with: Pasta primavera, oven roasted chicken with charred vegetables, grilled scallops, or fresh, raw oysters.