BORDEAUX, FRANCE

A note from the winemaker: A brilliantly gleaming intense ruby red. On the nose, a festival of delicious fruit with notes of strawberry and redcurrant. Superbly fresh and well-balanced with great purity of fruit, smoothness without excessive exuberance, and a silkiness of tannins, showing the characteristic lusciousness that we appreciate so much in this very accessible wine.

– 40% Cabernet Sauvignon
– 52% Merlot
– 8% de Petit Verdot

Food Pairings: Grilled meats, hearty stews, or chili.