NAPA VALLEY, CALIFORNIA

A note from the winemaker: Dark ruby-purple. Deep, alluring aromas of black currant and black plum are layered with expressive notes of dark chocolate, espresso and a perfume of lavender. Supple, concentrated and seamless, the palate displays vibrant fruit with undertones of tilled earth and sea salt. Firm, integrated tannins provide a structured backbone to the opulence of the wine, finishing with a lasting, powerful impression.

Food Pairings: Veal parm, grilled steaks, or lasagna.