FINGER LAKES, NEW YORK

A note from the winemaker: Made from predominantly Pinot Noir and a small percentage of Cabernet Franc sourced from our vineyards alongside Seneca Lake we are delighted with our latest vintage of Dry Rosé. The grapes were hand-picked and hand-sorted, crushed with 12 – 18 hours of skin contact. This rosé is unmistakably dry and refreshing with notes of strawberry, watermelon rind, and white raspberry.

Food Pairings: Enjoy as an aperitif or pair with grilled shrimp or tomato salads.