GRUET SAUVAGE BLANC DE BLANC
NEW MEXICO, USA
A note from the winemaker: Gruet Sauvage Blanc de Blancs is a bone-dry sparkler, pale straw in color with a delicate but persistent mousse. The aromas of bright mineral and citrus notes tickle the nose followed by touches of green apple, lemon, and grapefruit. The finish is structured, flavorful, and long.
Out of stock
Food Pairings: Oysters, sushi, or cream based sauces.
Showing 1–4 of 8 results