FORIS VINEYARD PINOT BLANC
ROGUE VALLEY, OREGON
Aromas of apple & honeycomb are layered with notes of lemon, lime and orange peel on the palate. A hint of bread dough melds together nicely with the fruit notes for a balanced palate.
2 in stock
Food Pairings: fried chicken, sushi, grilled Mahi Mahi.
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