GIGONDAS, FRANCE

A 92 Point from Wine Enthusiast: More restrained than the bolder expressions of Gigondas in recent vintages, this elegant blend of Grenache, Syrah and Cinsault is packed with pristine, primary blackberry and raspberry flavors. Framed by delicate tannins and light on its feet, it’s an invigorating, piercing sip at peak now through 2027.

Food Pairings: Grilled Lamb, Steak with Peppercorn Sauce, or Wild Mushrooms.