DAOU SOUL OF A LION
PASO ROBLES, CALIFORNIA
A highly rated red blend from the famed Paso Robles region. Notes of fresh violets, crushed blueberries, and cocoa. Complexity is confirmed on the palate with a combination of ripe blueberries and blackberries dusted with hints of cedar, tobacco, spice, and ash. Bright acidity and firm tannins.
1 in stock
Food Pairings: Grilled steak, roasted lamp chops, or braised meats.
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