Chinato is an aromatized wine. Akin to vermouth but made with an exceptional base wine. In this case Chinato’s Serralunga d’Alba Barolo. Then the family’s secret recipe of herbs, barks and spices is added. (China is the Italian word for quinine bark, a bittering agent used in Chinato.) Then everything is ground by hand. Cappellano’s recipe blend of spices is guarded closely never sharing with others what it is. In the late 1800s, Dr. Giuseppe Cappellano, who was a pharmacist, developed Barolo Chinato as a digestive aid.

1 in stock

SERVE WITH: Nothing. Drink alone as it is top notch and of the utmost quality.


Options -

  • Show more

Price -

  • Show more

Wine -

  • Show more

Region -

  • Show more

Spirits -

  • Show more

Beer -

  • Show more

Size -

  • 2-pack
  • 250ml
  • 350ml
  • 4-pack
  • 6-pack
  • 12-pack
  • 187ml
  • 200ml
  • 330ml
  • 375ml
  • 500ml
  • 750ml
  • 1L
  • 1.5L
  • 1.75L
  • 3L+
  • Other

Showing 1–4 of 16 results