BRUNO CLAIR ROSE CENTENAIRE
The first Rose made in the Marsannay region with Pinot Noir! Elegant and dry, yet delightfully fruit-forward. Notes of strawberry, watermelon, and citrus on the palate. A gorgeous summer sipper, we anticipate this wine’s arrival each year. 10/10 recommend.
5 in stock
Food Pairings: Duck Breast, Blackened Salmon, or Swordfish.
Showing 1–4 of 18 results