BILLECART-SALMON NICOLAS GRAND
From the Winery: This exceptional cuvée was created in 1964 as a tribute to the House’s founder. It results from the blending of Grands Crus from the classified Côte des Blancs vineyards (Chardonnay) and the Montagne de Reims (Pinot Noir). Its vinification, partially in traditional oak casks, underpins the generous character of this fine, elegant and rich wine. A balanced tension is achieved by the blossoming of the wine (peaches in syrup, fine apple tart and mountain butter) and embodied in the noble flavors that follow (fresh fig and wild berries). It combines all the richness of an aromatic curve, both complex and refreshing. Intense, fine notes of orchard fruits, associated with the character of stone fruits (Mirabelle plum and sweet cherry) and accentuated by the burst of a long floral note (hawthorn).
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Pair with: Roast Chicken, veal chops with mushrooms, shrimp cocktail and of course on its own for a cheers!
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