COLUMBIA VALLEY, WASHINGTON

A note from the winemaker: The Syrah from Desert Aire Vineyard, which is the backbone of this blend, has some of the most expressive fruit flavor in Washington. Syrah in the Columbia Valley climate has a wonderful balance of refined acidity and structure (think France) and bright definitional fruit (think Australia) without overblown alcohol. Complex, layered and elegant, this Syrah features tart cherry/plum, bittersweet chocolate and well-integrated oak spice flavors.

Food Pairings: Braised beef cheek, spicy meatballs with pomodoro sauce, or BBQ pork.