PIEDMONT, ITALY

Have you ever had the white Gavi from Italy? Well it’s made from the Cortese grape. And this is Cortese. It is a deliciously crisp white with notes of citrus and red apple. It’s minerality is great without being overly acidic. Try this Italian white which is sure to please and a nice change form the usual Pinot Grigio or Pion Gris.

Food Pairing: Grilled chicken, roasted vegetables, or grilled or cold shrimp.